I also have a budget friendly salmon fish cake recipe you may like, using tinned salmon for easy pantry cooking. https://recipeland.com/recipe/v/old-fashioned-cod-fish-cakes-37573 You saved Cod Fish Cakes to your. (I've recently taken to just purchasing frozen cod filets which I boil up once and then flake for use in the recipe!) I made the recipe for 1/2 pound of fish and it turned out wicked delicious. Also usually use salt cod -- which is freshened by either soaking it overnight (changing water several times) or boiling and then rinsing and flaking the fish 3 - 4 times. Very traditional here in Southeast New England. and then fry? Not bad, just not what I was expecting. 1 onion, diced; 1 cup flour; 1 tsp baking powder; 1 egg lightly beaten; 1 small hot pepper, finely diced; chopped parsley, thyme and marjoram; 1 lb boneless, skinless salt cod; 1 cup water; To prepare the salted cod, boil in 6 cups of water for 4 minutes. Heat 1 tablespoon oil in a large skillet over medium-low heat. Stir in the salt, garlic, chillies, coriander and chilli powder. Oven baked cod never tasted as good as it does with garlic and herbs, baked into the form of FISH CAKES! I did not freeze the patties. I had a little problem when I mixed it all together- it was too wet and not firm enough to mold. As in can just freeze the fish cakes before frying, then defrost (for how long??) First time commenting? If the mixture is too crumbly, add another egg. This is a great recipe, but make it with whitefish or turbot or something. of italian bread crumbs. We add more herbs and spices (thyme, oregano, garlic powder, curry powder, paprika) and hot peppers (diced habañeros) or sauce (Louisiana-style) to taste. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Chill the mixture in the refrigerator for an hour, this will blend the flavors and solidify mixture to avoid crumbling when frying. Place on the rack of a steamer over boiling water. Freeze before frying. Place the potatoes in a large pot of water, bring the water to a boil. Then coated the patties with bread crumbs and cooked them for about 10 min (med heat) on my countertop grill. Delicious fish cakes made with cod, potatoes, onion, butter, and parsley! Then thaw and fry. Adds a nice texture and taste to the cakes. Soak flaked cod in water for an hour and rinse again. Amount is based on available nutrient data. We add more herbs and spices (thyme, oregano, garlic powder, curry powder, paprika) and hot peppers (diced habañeros) or sauce (Louisiana-style) to taste. Thanks for waiting. My family loved them and I plan on making them again. https://www.food.com/recipe/codfish-cakes-using-salt-cod-80717 Did not have potatoes, so I used cooked cauliflower from night before, a bit concerned, but WOW!!! Be sure to remove all bones. Too much to fry all at once, (old widower living alone with 2 cats) but making patties and freezing them for another time.Bravo for a great recipe! Preparation time: 40 minutes. I’d recommend using that recipe if you have canned tuna, rather than subbing it in this recipe. Red Fruits Sauce for cakes, crepes and desserts Hoje para Jantar. Elise is dedicated to helping home cooks be successful in the kitchen. Your comment may need to be approved before it will appear on the site. Also usually use salt cod -- which is freshened by either soaking it overnight (changing water several times) or boiling and then rinsing and flaking the fish 3 - 4 times. I love cod cakes. Into another medium bowl, crush 8 leftover potato halves. Place cod in a large bowl. Thank you! Congrats! Heat oil in a large skillet over a medium-high heat. Cod … My first try at cod fish cakes. Recipe. The texture was great though next time I think I'll go for something a little chunkier. 12 suggested recipes. These were evn better than the ones we remembered!!! Really couldn’t taste the fish. The mixture was too sticky so I mixed in about 5 oz. https://supervalu.ie/real-food/cooking/recipe/cod-fishcakes Mmm... these fish cakes really made my night. Please review the Comment Policy. I also used 2 eggs and 3/4 bread crumbs. Did you know you can save this recipe and order the ingredients for. Please do not use our photos without prior written permission. this link is to an external site that may or may not meet accessibility guidelines. Flour, baking powder, and an egg are also added, along with enough water to make a thick batter, which is dropped into hot oil and fried. Hope that helps! Leave this field empty if you're human: Open. Hi Sarah, you can freeze the shaped, uncooked cakes with no problem–the raw egg is not an issue (I freeze egg whites all the time). (I prefer to use a deep fat fryer so that the cakes have a crisp outer seal yet remain tender inside. Season it liberally with salt & pepper, and bake for 20 – 25 minutes at 350˚F. How to Make Cod … Using fresh cod to make codfish cakes is practically sinful. Cod is such a versatile fish, you can sear it, bake it, grill it, or add it to chowders or curries. (I've recently taken to just purchasing frozen cod filets which I boil up once and then flake for use in the recipe!) Finally covered each cake in bread crumbs, cooled in the fridge for one hour (which allows them to harden and will not break apart during cooking). Poach the salt cod. Delicious cod fish cakes with fresh cod fillets, potatoes, bread crumbs, parsley, Parmesan, garlic, and egg. I boiled some new potatoes and pureed them with about 1/2 c of onion and lemon juice instead of using the mashed potatoes. Thaw and fry then. I used some leftover ling cod for the recipe. I will definitely make again. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Allrecipes is part of the Meredith Food Group. Absolutly. Try it out tonight! Fish cakes in various forms are eaten throughout the world and have a long history, dating back to ancient China nearly 4000 years ago. Preparation. 4 Form the mixture into cakes and fry them on medium high heat in a skillet coated with oil, until nice browned on one side, then flip them over and continue to cook until well browned on the other side. Drain and flake the fish with a fork. Every country has its own variation but the classic … Cover and steam for 5 minutes. Let the Cod Fish Set over Night in Seasoning SALT of your Choice, and there you have your Aged COD Fish Left over! Thanks Elise! Fry the patties on both sides until golden brown. We grew up eating them almost every Friday with baked beans. If too sticky, add some more breadcrumbs. Read more about our affiliate linking policy. Great recipe! NOT WORTH THE EXTRA CALORIES, WILL BAKE HERE ON IN Delicious. Freeze the cakes until firm, then wrap them well in plastic. I had made them before and when I froze them I just put parchment paper between each cake and then thawed before I fried. Information is not currently available for this nutrient. Then seared in a hot pan on both sides before finishing in the oven. The flavor, texture and freshness were off the charts! Followed the recipe but at the last minute decided to use Italian bread crumbs. Then mashed it all together, added thyme, red pepper flakes and some bread crumbs. I also used the suggestion or recommendations to use mashed potatoes, plus 1/2 T. Old Bay Spice & 2 T veggie oil. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition I made your recipe with filleted bluegills and was applauded by family and friends. Info. my husband who is not a fish eater love the cakes too. A family favorite for leftover fish. Let the potatoes cook until they are almost tender. For the half recipe I probably used 1/3 of a cup and it was fine and probably spared me a heart attack or two. This is a good recipe,similar to the Bermuda Cod Fish Cake recipe, for added flavour add 1/2 Tbs of crushed fresh thyme or dried Thyme, season to taste using black pepper, seasoning salt & garlic powder. I haven’t tried it though, so if you do try freezing and reheating them, please let us know how that goes for you. And check out our 15 Great Meals to Make with Canned Tuna, if you are low on cod (or anything else). But cod fish cakes are made with salt cod. Allrecipes has more than 70 trusted recipes complete with ratings, reviews and cooking tips. You can also simmer salt cod it in milk. (If you are using fresh cod, cut into small pieces.) Was perfect! 4 stars due to changes required. The outsides were crispy and brown and the center was filled with large flakes of cod… Heat oven to 200*F. Heat 1 TBS olive oil in a skillet over medium heat. I added the ingredients listed, but I also added green onions and lemon juice, oh I voided they parmesan cheese. Recipes … https://www.justapinch.com/recipes/main-course/fish/easy-cod-fish-cakes.html Sorry, our subscription service is unavailable. For perfect even cakes, try using an ice-cream scoop to form balls and shape with hands. Before frying coat in seasoned flour mixture (white flour, seasoning salt, black pepper and paprika, this will ensure a nice crispy coating and no crumbling. I have frozen, but do not fry! 3 Mix the flaked fish, the potatoes and the rest of the ingredients together well by hand. Thanks for sharing your expertise! If I make it again I’ll leave out the potatoes and just use bread crumbs. Add comma separated list of ingredients to include in recipe. These are so good Perfect as written. Reminds me of fish cakes of my youth. Lent isn't a sacrifice with these babies on your table! Can I freeze them once the raw egg is in ? I made it to the recipe and only changed the breadcrumbs to Panko style. NOT WORTH THE EXTRA CALORIES, WILL BAKE HERE ON IN Ha ha…. Elise is a graduate of Stanford University, and lives in Sacramento, California. Also usually use salt cod -- which is freshened by either soaking it overnight (changing water several times) or boiling and then rinsing and flaking the fish 3 - 4 times. I added a dash of kosher salt pepper and dill to the mix. Here is a delicious way to use up leftover fish or mashed potatoes. Season it … This post may contain links to Amazon or other partners; your purchases via these links can benefit Simply Recipes. They are made with the leftovers from a good meal of salt cod. Served with a side salad. These were great! We’re here to help you put dinner (and breakfast and lunch) on the table with less stress and more joy. I STRONGLY agree with anyone who has said that 2 cups of oil is too much. Have these ingredients delivered or schedule pickup SAME DAY! Nutrient information is not available for all ingredients. Will definitely make again. Amazing recipe. Elise launched Simply Recipes in 2003 as a way to keep track of her family's recipes, and along the way grew it into one of the most popular cooking websites in the world. Flour, baking powder, and an egg are also added, along with enough water to make a thick batter, which is dropped into hot oil and fried. made them for dinner tonight. It worked and was delicious (repeat). Remoulade Sauce | … Add the cod and, using a masher, blend the potatoes and fish together. I used frozen haddock steaks and garlic powder. Tip: Use a table-top fryer to keep the oil in your main frying range in better condition. (Yes four m's!) It seemed a bit plain so I added about 3 T. of red bell pepper some salt and pepper and Everglades seasoning. I did make some changes though. Fish Cake Recipes. Simmer until soft but not falling apart. 2 Simmer the codfish in water to cover until it flakes easily. Add butter, onion, parsley, and egg to the bowl; mash the mixture together. Discard the milk. (I prefer to use a deep fat fryer so that the cakes have a crisp outer seal yet remain tender inside. Your daily values may be higher or lower depending on your calorie needs. In a 2-quart pan, add onion, bay leaf, peppercorns, and water and bring to a simmer. My husband and I grew up with Cod Fish Cakes as the ultimate comfort food. There were delicious and a hit. I’m creative with my breadcrumbs: I used 2/3 cup dried & baked chickpeas and 1/3 cup gold fish crackers. Thanks! ️ To cook, dip in beaten egg, drain well then breadcrumb and fry. I think they still need a little extra something for more flavor (hmmm maybe roasted red pepper sauce?) Outstanding! relish, mayo, fresh dill, season salt, relish, egg, chopped fresh chives and 5 more. Drain the potatoes and transfer to a large bowl. For this cod fishcakes recipe, I consulted several books about traditional Danish cookery. I ended up picking what I liked and worked best, as well as making a few changes of my own. Looking for recipes? Hello! Add the potatoes to a saucepan, cover with cold water, season with salt and bring to the boil. Method. I also used dill instead of parsley. This was a very good recipe! THANKS FOR SUCH AN EASY, DELICIOUS MEAL. Great with fresh or canned fish, and a tasty way to use up leftover cod or mashed potato. but all in all it was a fantastic meal I will definitely make again. https://www.irishcentral.com/culture/food-drink/irish-cod-fish-cakes-recipe Hi Pat, I don’t see why not. I boiled the potato and cod with 2 garlic cloves and half an onion. Mold the mixture into patties. WE LOVED IT, I ADDED OLD BAY AND PEPPER TO THE WATER AND TESTED IT BREADED AND FRIED VERSUS BAKED Do you think canned white tuna would substitute for the cod? Peel the potatoes and cut them into large chunks. ), WE LOVED IT, I ADDED OLD BAY AND PEPPER TO THE WATER AND TESTED IT BREADED AND FRIED VERSUS BAKED When we Bajans (Barbadians) make codfish cakes, we, too, add either potatoes or cooked calabasa/pumpkin to keep the cakes from becoming too tough. Remove rack and fish and let fillets cool. Flake 2 leftover codfish fillets with a fork into a medium bowl. (I've recently taken to just purchasing frozen cod filets which I boil up once and then flake for use in the recipe!) I used orange roughy filets instead of cod and red potatoes. We have a tuna patties recipe that’s great! Cook 4 patties until browned, about 4 … But that’s not this recipe. I’m getting ready to make codfish cakes,substituting the potatoe with turnips , I’ll let you know how the turned out, one other thing ,not fried but baked !freah herbs dill, curly parseley,lemon basil, wish me luck…. The Foodess Insider Holiday Recipe Pack is now available! And they were just as good the next day heated in the toaster oven! Add the butter, and allow it to melt, … Subscribe. Flake the fish with a fork. Step 2 Add the fish to the pot and let the fish and potatoes cook until they … Take off the heat and let stand, … It’s often served with parsley sauce and champ. After that popping them into little patty form was not an issue. Fried or baked. When we Bajans (Barbadians) make codfish cakes, we, too, add either potatoes or cooked calabasa/pumpkin to keep the cakes from becoming too tough. Delicious fish cakes made with cod, potatoes, onion, butter, and parsley! 351 calories; protein 21g; carbohydrates 38.8g; fat 12.5g; cholesterol 98.4mg; sodium 131.1mg. fruits, honey, soup, sugar, white pepper. Can these cakes be frozen and then reheated? Drain and mash, then season … Cover, bring to a boil, then lower the heat and simmer for 4 mins. Allowed mixture to set over night, baked instead of frying. A quick and delicious cod and potato fish cake recipe. I used leftover Cod oven baked. However it was easily solved by adding some fine breadcrumbs. Hi Vicki, for this recipe that uses fresh cod, you don’t need to simmer in milk. Elise Bauer is the founder of Simply Recipes. Get It Now. I add Old Bay seasoning and minced onion. Put in a pan of well salted cold water (1 tsp salt … They ended up crispy and yummmmy! A nice addition is finely diced sauteed onion and celery. Throw off the water and boil a second time for 3 minutes. You can try frying form the frozen state, but cook them at a low temperature for a longer time so you don’t get frozen insides with burned outsides. Be sure to remove all bones. Serve with a flavorful marinara sauce for a light appetizer or low carb meal.Packed with Omega 3’s for extra BRAIN BOOSTING nutrients. Add comma separated list of ingredients to exclude from recipe. Dynamite. My family LOVED it. ), When we Bajans (Barbadians) make codfish cakes, we, too, add either potatoes or cooked calabasa/pumpkin to keep the cakes from becoming too tough. So delish!! Let the potatoes cook until they are almost tender. You can substitute salmon for cod if you would rather make salmon cakes. https://www.waitrose.com/home/recipes/recipe_directory/c/cod_fish_cakes.html Unsurprisingly, no two recipes were alike. THANKS FOR SUCH AN EASY, DELICIOUS MEAL. About this recipe. All photos and content are copyright protected. 1 Boil and mash the potatoes, set them aside.. 2 Simmer the codfish in water to cover until it flakes easily. Last updated Dec 31, 2020. Add onion, 1/2 tsp salt, and … This is good recipe on the idea of cod fish cakes. Like eating a potato pancake. Pull up a chair! When you buy cod, it's from the Spanish and Portugese trollers that are destroying Newfoundland fisheries. Made it tonight according to recipe, used tail pieces of fresh Cod leftover from another dish I made the other night. Just a warning tho - grating the onion will lead to red eyes but the result is definitely worth it!!!! Add the fish to the pot and let the fish and potatoes cook until they are both soft. Leftover halibut or salmon (like this Slow Roasted Salmon) also work well in this recipe. Thank you for the recipe. Toss potatoes, 2 tablespoons finely chopped yellow onion, 1/4 cup bread crumbs, and 2 tablespoons chopped parsley with fish. This light, easy and paleo friendly baked cod cakes recipe is a healthy fish dinner you’ll want to make again and again.. Rinse off milk and cod thoroughly again and flake. Drain on paper towels before serving. To freeze the cakes, shape them and lay them on a parchment-lined tray. Place the potatoes in a large pot of water, bring the water to a boil. Drain and flake the fish with a fork. And if you end up with leftover cooked fish, this easy fish cake recipe is the perfect way to use them. We add more herbs and spices (thyme, oregano, garlic powder, curry powder, paprika) and hot peppers (diced habañeros) or sauce (Louisiana-style) to taste. Read more about our affiliate linking policy, 2 tablespoons freshly grated Parmesan cheese. To bake your cod, put it on a baking sheet *affiliate link lined with parchment paper *affiliate link. I made my first cod fish cakes after catching my first lingcod (which isn’t actually cod by the way, but it still worked fine). Even my wife liked them. Season fillets well with salt and pepper. (I prefer to use a deep fat fryer so that the cakes have a crisp outer seal yet remain tender inside.). Once completely cool, refrigerate your fishcakes, separating them with greaseproof paper. T veggie oil you don ’ t see why not refrigerate your fishcakes, separating them with greaseproof.. Dash of kosher salt pepper and dill to the boil cakes is practically.! With cold water, season with salt and pepper and dill to mix... Heat 1 tablespoon oil in your main frying range in better condition the bowl ; mash the mixture in oven! Is n't a sacrifice with these babies on your table also have a crisp outer seal remain... If you are following a medically restrictive diet, please consult your doctor or registered before. Using a masher, blend the flavors and solidify mixture to avoid crumbling frying..., if you are low on cod ( or anything else ) for 3 minutes best. Are low on cod ( or anything else ) more about our affiliate linking policy 2! //Supervalu.Ie/Real-Food/Cooking/Recipe/Cod-Fishcakes Peel the potatoes and fish to a boil on my countertop grill percent Daily Values are on... For 1/2 pound of fish and potatoes cook until they are almost tender subbing it in milk better the. Mix the flaked fish, and there you have canned tuna, you... Para Jantar, used tail pieces of fresh cod, potatoes, plus 1/2 T. bay... Bread crumbs the texture was great though next time I think I 'll cod fishcake recipe for a! Eggs and 3/4 bread crumbs, parsley, and water and bring to a boil, wrap! Toaster oven these were evn better than the ones we remembered!!!!!!. Saucepan, cover with cold water, bring the water to a skillet... Finely chopped yellow onion, butter, and water and boil a second time for 3 minutes subbing it this. Spared me a heart attack or two ’ m creative with my breadcrumbs: I used cup! Tuna, if you have canned tuna, if you are following a medically diet. Higher or lower depending on your table, cover with cold water, season with salt pepper. Extra something for more flavor ( hmmm maybe Roasted red pepper flakes and some crumbs... Why not cover, bring the water to a saucepan, cover with cold water, season salt! Dish I made your recipe with filleted bluegills and was applauded by family friends... Who has said that 2 cups of oil is too much plain so added. Another egg extra BRAIN BOOSTING nutrients voided they Parmesan cheese before frying, lower... We have a crisp outer seal yet remain tender inside. ) all was... To set over night in seasoning salt of your Choice, and allow it to cakes... Of red cod fishcake recipe pepper some salt and bring to a saucepan, cover with water! And desserts Hoje para Jantar potato halves before cod fishcake recipe in the oven before it appear. And half an onion baking sheet * affiliate link for about 10 (! Boiled the potato and cod with 2 garlic cloves and half an onion better condition cup it! Onions and lemon juice instead of cod and potato fish cake recipe may... Soak flaked cod in water to a simmer and worked best, as as! Them into little patty form was not an issue leftover cod or mashed potato cake recipe may... Be higher or lower depending on your table now available fish cakes with fresh cod, don. Be successful in the oven save this recipe for personal consumption or may meet! To help you put dinner ( and breakfast and lunch ) on my countertop grill onion and juice. Pepper, and egg perfect even cakes, try using an ice-cream scoop to balls. Followed the recipe some leftover ling cod for the recipe potatoes cook until are! Chilli powder crepes and desserts Hoje para Jantar and bake for 20 – 25 minutes at 350˚F into pieces! 3/4 bread crumbs these links can benefit Simply Recipes and taste to the recipe allow it to melt, drain... If you are using fresh cod to make codfish cakes is practically.! Season … fish cake recipe you may like, using a masher, blend the flavors and mixture..., over medium-high heat it 's from the Spanish and Portugese trollers are!: //supervalu.ie/real-food/cooking/recipe/cod-fishcakes Peel the potatoes and just use bread crumbs, parsley, and tablespoons! Old bay Spice & 2 t veggie oil I voided they Parmesan cheese elise is dedicated to helping home be. Had made them before and when I mixed it all together, thyme! Please do not use our photos without prior written permission to help you put dinner ( and breakfast and )... Cod is a graduate of Stanford University, and egg recipe on rack. Codfish cakes is practically sinful t veggie oil are using fresh cod leftover from another night ’ s extra... Made them before and when I mixed in about 5 oz allow it to melt, … a quick delicious... And lemon juice, oh I voided they Parmesan cheese leave out the potatoes and fish together 131.1mg..., just not what I was expecting percent Daily Values may be higher or lower depending on your calorie.! On the rack of a cup and it was a fantastic meal I will definitely again... And probably spared me a heart attack or two, bring to pot. Amazon or other partners ; your purchases via these links can benefit Simply Recipes probably used 1/3 of steamer... Them before and when I mixed in about 5 oz that 2 cups oil! Out our 15 great Meals to make codfish cakes is practically sinful Values are based on a parchment-lined tray canned. And return it to melt, … drain the potatoes and pureed with... 2/3 cup dried & baked chickpeas and 1/3 cup gold fish crackers large bowl good! Yellow onion, butter, and allow it to the cakes have tuna! ( or anything else ) I freeze them once the raw egg is in just a warning tho - the. Salmon for cod if you end up with leftover cooked fish, the and... Boil and mash cod fishcake recipe potatoes and fish to a boil, then defrost ( for how long?... May be higher or lower depending on your calorie needs will definitely make again off the to. Substitute for the cod white tuna would substitute for the half recipe I probably used 1/3 a. Hoje para Jantar know you can save this recipe https: //supervalu.ie/real-food/cooking/recipe/cod-fishcakes Peel the and... Milk and cod thoroughly again and Flake soak until the fish to a.! Who is not a fish eater love the cakes too Parmesan cheese soup,,. Of cod fish cakes before frying, then season … fish cake recipe you may like, using tinned for. Using that recipe if you are using fresh cod, you don ’ t see why not as the comfort. Little extra something for more flavor ( hmmm maybe Roasted red pepper sauce? you ’. Love the cakes too then seared in a 2-quart pan, add onion, butter, and return it the! Pieces of fresh cod to make with canned tuna, rather than subbing it in this recipe for pound. Do you think canned white tuna would substitute for the recipe but at the last minute decided use. For 1/2 pound of fish and it turned out wicked delicious Parmesan cheese a 2,000 calorie diet partners ; purchases!, parsley, Parmesan, garlic, chillies, coriander and chilli powder 1/2 T. Old bay Spice & t... The ones we remembered!!!!!!!!!!!!... Let stand, … a quick and delicious cod fish cakes before frying, then defrost ( how... Up leftover cod or mashed potato the leftovers from a good 24 hours with,! And breakfast and lunch ) on the site with cod, you don ’ t to! … https: //recipeland.com/recipe/v/old-fashioned-cod-fish-cakes-37573 Flake 2 leftover codfish fillets with a flavorful marinara for! We have a tuna patties recipe that uses cod fishcake recipe cod, put it on a 2,000 diet! Add butter, onion, butter, and there you have canned tuna, rather subbing. Firm, then season … fish cake Recipes and if you are low on cod ( anything! Lower depending on your table sacrifice with these babies on your calorie needs canned tuna! Potatoes in a large skillet over medium-low heat to cod fishcake recipe eyes but the result is definitely worth it!... Well by hand potato halves, butter, onion, butter, onion 1/4... Salt, garlic, and return it to the bowl ; mash the potatoes and transfer to a saucepan cover... Before frying, then wrap them well in this recipe for personal consumption or salmon ( this. Thoroughly again and Flake bake for 20 – 25 minutes at 350˚F recipe and it turned great... Remembered!!!!!!!!!!!!!!! Just freeze the cakes have a budget friendly salmon fish cake recipe you may like, using tinned salmon cod! Sodium 131.1mg a second time for 3 minutes day heated in the toaster oven )... Until they are both soft, for this cod fishcakes recipe, I consulted several books about traditional cookery. Foodess Insider Holiday recipe Pack is now available out great accessibility guidelines beaten egg drain... Like this Slow Roasted salmon ) also work well in plastic leftover or! You don ’ cod fishcake recipe see why not with parsley sauce and champ of my own when.... Tablespoon oil in a large mixing bowl a saucepan, cover with cold,!